Mon, Jun 01 | California Wheat Commission
Introduction to Wheat Quality Course - Session 2
Missed our March Session - Register for the June Introduction to Wheat Quality Course.
Registration is Closed
Time & Location
Jun 01, 2020, 8:00 AM – Jun 03, 2020, 5:00 PM
California Wheat Commission, 1240 Commerce Ave # A, Woodland, CA 95776, USA
About the Event
This course is designed to provide participants with information about Wheat Quality of hard, soft, and durum wheat: grain and flour quality, milling, and finished product including bread, tortillas, cookies, and pastas. Participants will learn through lectures, hands-on laboratory testing and baking at the California Wheat Commission's Wheat Laboratory.
3-day course:
Cost: $750/ participant (includes lunch)
Hotel and transportation is not included.
Tickets
Price
Quantity
Total
- Introduction to Wheat Quality$750$7500$0
Total$0