Mon, Jun 01 | California Wheat Commission

Introduction to Wheat Quality Course - Session 2

Missed our March Session - Register for the June Introduction to Wheat Quality Course.
Registration is Closed
Introduction to Wheat Quality Course - Session 2

Time & Location

Jun 01, 2020, 8:00 AM – Jun 03, 2020, 5:00 PM
California Wheat Commission, 1240 Commerce Ave # A, Woodland, CA 95776, USA

About the Event


This course is designed to provide participants with information about Wheat Quality of hard, soft, and durum wheat: grain and flour quality, milling, and finished product including bread, tortillas, cookies, and pastas.  Participants will learn through lectures, hands-on laboratory testing and baking at the California Wheat Commission's Wheat Laboratory. 

3-day course:

Cost: $750/ participant (includes lunch)

Hotel and transportation is not included. 

  • Introduction to Wheat Quality

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